Food Server/Waiter

2 days ago


Fort Bonifacio P, Philippines Saint XP food group Full time

Key Responsibilities:

  • Guest Interaction: Greet, seat, present menus, take orders (including allergies/specials), make recommendations, and check on guests throughout their meal.
  • Order & Service: Accurately enter orders into POS systems, deliver food/drinks promptly, and serve accompaniments.
  • Table Management: Set tables, clear used dishes, refill water, and maintain a clean, organized dining area.
  • Payment Processing: Present checks, process cash/card payments, and handle transactions.
  • Kitchen & Team Collaboration: Communicate orders and timing with kitchen/bar staff, assist teammates with running food or seating.
  • Food Safety: Follow health, sanitation, and alcohol service policies.

Essential Skills:

  • Customer Service: Friendly, attentive, patient, and professional.
  • Communication: Clear and effective with guests and staff.
  • Multitasking: Managing multiple tables/requests simultaneously.
  • Problem-Solving: Addressing guest concerns quickly and effectively.
  • POS Systems: Familiarity with order entry systems.

Qualifications:

  • High school diploma often required.
  • Prior serving experience is helpful.
  • Menu knowledge is crucial.

Job Type: Full-time

Pay: From Php700.00 per day

Benefits:

  • Paid training

Work Location: In person


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