Kitchen Porter

Filinvest Company: Quest Plus Conference Center Clark To support the F & B team by ensuring the availability of equipment and the safety, cleanliness and hygiene of areas and equipment as per international standards in order to maximize organizational profitability and customer satisfaction in an atmosphere of teamwork and high employee morale. Key Areas:1. Systems/Operations2. Staff/ Training3. Other Duties as Assigned KEY PERFORMANCE MEASURES MeasurableDepartmental ProductivityCost effectiveness.Attendance and punctualityNumbers of training attendedCustomer satisfaction indexEmployee motivational indexQuality auditHygiene inspection/grading.Numbers of training conducted Non-measurableDepartmental ProductivityCost effectivenessAttendance and punctualityNumbers of training attendedCustomer satisfaction indexEmployee motivational indexQuality audit.Hygiene inspection/gradingNumbers of training conducted