Restaurant General Manager
2 weeks ago
As a skilled professional, you will play a pivotal role in driving the success of Wave Bar & Restaurant Corp's restaurant, bar, and club. As a Venue Operations Lead, you will be responsible for overseeing the overall operation, managing staff, and ensuring exceptional customer experiences.
Key Responsibilities:
- Financial Management
- Monitor daily sales and track revenue to maximize profitability.
- Analyze profit margins and identify opportunities for cost-saving initiatives.
- Collaborate with the finance team on payroll management and budget forecasting.
- Marketing & Promotions
- Collaborate with the marketing team to promote events, offers, and theme nights across various platforms.
- Analyze the success of marketing campaigns and identify areas for improvement.
Requirements:
- Bachelor's degree in Hospitality Management, Business Administration, or related field (preferred).
- Proven experience in senior operational roles within the nightlife industry.
- Strong financial management and analytical skills.
- Effective communication and interpersonal skills.
- Ability to work in a fast-paced environment and adapt to changing situations.
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