Head of Restaurant Operations Technology

**HRTX's Ideal Candidate:**We are looking for a highly skilled Restaurant Management Systems Head who can lead our operations team and oversee the technology systems and processes within restaurant operations.**Key Responsibilities:**Implement and maintain restaurant systems to optimize operational efficiency and enhance customer satisfaction.Collaborate...

Job RequirementsTo be successful in this role, you will need:A Bachelor's degree in Hospitality Management, Human Resources, or a related field preferred.3+ years of experience in training, operations, or systems management within the restaurant or hospitality industry.Strong understanding of restaurant operations and technology systems.Excellent...

Driving Business SuccessAs a Head of Business Performance, you will be responsible for developing and controlling operational budgets for profitability and resource management.About Our PartnerA leading and market-favorite F&B/restaurant brand in the country is seeking a high-performing Business Operations professional to join their team.Key...

**Job Overview:**HRTX is a fast-paced company that requires a highly skilled Restaurant Management Systems Head to oversee the technology systems and processes within restaurant operations.**Key Responsibilities:**Lead the implementation and maintenance of restaurant systems, with a focus on optimizing operational efficiency and enhancing customer...

About the Role:Millennium Erectors Corporation is seeking a skilled Restaurant Training Officer to develop and implement training programs on food safety, hygiene, and workplace safety.The successful candidate will be responsible for conducting orientation sessions, delivering hands-on training, and facilitating refresher courses and upskilling employees.Key...

**Job Description:**HRTX seeks a highly skilled Restaurant Management Systems Head to oversee the technology systems and processes within restaurant operations. This role is responsible for ensuring the seamless functioning of restaurant systems, focusing on areas such as Controllable Cost/Labor Management, Shift Management, Inventory Management, Cash and...

Company Overview:Happfoods Corporation is a leading provider of exceptional dining experiences. We strive to deliver memorable moments for our customers through our commitment to quality, safety, and customer satisfaction.Job Description:The Assistant Restaurant Manager will partner with the Restaurant Manager to achieve our mission of providing an...

We are seeking a seasoned Restaurant Operations Lead to oversee the daily operations of our restaurant. As the ideal candidate, you will be responsible for ensuring exceptional guest experiences, maintaining high standards of quality and cleanliness, and leading a team of dedicated professionals.This role requires a Bachelor's Degree in Hotel & Restaurant...

Ninja Van PH is looking for a Head of Technology to drive our IT strategy forward and lead our technology department.Job Description:Plans, implements additions, deletions, and major modifications to the supporting infrastructure company-wide, ensuring alignment with corporate goals.Responsible for troubleshooting, systems back-ups, archiving, and disaster...

OverviewLing Nam Restaurant is a dynamic establishment that offers a supportive environment, opportunities for growth, and the chance to be part of a thriving culinary team.Job DescriptionWe seek a talented Restaurant Manager to oversee all aspects of our operations, including staff management, inventory control, and customer service. The ideal candidate...

Lido Cocina Tsina is a renowned food establishment in the heart of Doña Soledad, Bicutan, Parañaque City. We are currently seeking a highly skilled Restaurant/Store Manager to lead our team.As a Restaurant/Store Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining...

About iKitchen, Inc.Kuya J Restaurant, formerly known as "Ang Kan-anan ni Kuya J," started as a humble eatery along the streets of Cebu. With Kuya J's undeniably delicious dishes, mouthwatering words of recommendation quickly spread into every Cebuanos' palate, making it one of the well-loved restaurants in Cebu.Today, iKitchen, Inc. continues to satisfy...

Job Descriptiona key role in the hospitality industry, responsible for overseeing daily operations within a restaurant to ensure the delivery of high-quality service and food to customers. They work closely with restaurant managers, kitchen staff, and front-of-house teams to create a smooth and efficient dining experience.Key Responsibilities:Team...

Makati Shangri-La is a luxury hotel in the heart of Manila's financial district, conveniently located near the international airport. The hotel offers spacious guestrooms, an exclusive club lounge, fine dining restaurants, bars, fitness centers, complimentary Wi-Fi, and modern meeting rooms.We are recruiting a Restaurant Operations Lead for our Japanese...

Maintenance Leadership PositionCIIT College of Arts and Technology Inc. is seeking an exceptional Maintenance Head and Master Electrician to lead our campus maintenance team. The successful candidate will have a strong background in electrical systems and experience in supervising a team of maintenance personnel.About the RoleThe ideal candidate will possess...

About the RoleWe are seeking a seasoned IT professional to join our team as Head of IT. In this key position, you will lead and manage the IT department, driving growth and progress through the development and implementation of the IT strategy.Key Responsibilities:Drive IT strategy and planning to ensure alignment with business objectives.Lead...

The Restaurant Operations Supervisor role is a critical position within the Jollibee Group, focused on ensuring the effective day-to-day management of restaurant operations. This includes overseeing the implementation and compliance with Food Safety and Cleanliness Programs, as well as driving sales growth through initiatives that enhance customer...

Job DescriptionA Restaurant Manager oversees daily operations, ensuring a high level of customer satisfaction and efficient management of staff.ResponsibilitiesSupervise employees to maintain a positive work environment and achieve business goals.Manage inventory levels to minimize waste and optimize stock.Ensure compliance with health and safety regulations...

About UsJollibee Group is a leading fast-food chain that seeks an experienced professional to oversee restaurant operations. Our team focuses on delivering exceptional customer experiences, ensuring efficient service, and maintaining high standards of quality.

is responsible for overseeing the daily operations of a restaurant, ensuring smooth service, maintaining a high standard of food quality, and providing excellent customer experiences. Here are some key responsibilities and skills of a restaurant manager: