Senior Pastry Artisan

At BIGGS Inc, we are seeking a highly skilled Bakery Chef to join our team. This role involves overseeing the production of high-quality baked goods while ensuring a clean and efficient kitchen environment.

Key Responsibilities:

• Developing and implementing menu items that meet company standards
• Sourcing ingredients to maintain quality and consistency
• Leading a team of kitchen staff to ensure effective kitchen operations
• Maintaining a deep understanding of baking techniques, food safety standards, and industry trends

Requirements:

• Culinary degree or equivalent experience specializing in baking and pastry arts
• Minimum of 2 years of experience in a bakery or pastry kitchen, with leadership experience preferred
• Strong organizational skills and ability to manage kitchen operations effectively
• Proven ability to maintain high standards of quality and consistency in baked goods

What We Offer:

• Opportunity to work in a fast-paced environment and manage multiple tasks under pressure
• Professional development opportunities to stay updated on industry trends and innovative baking techniques

How to Apply:

Please submit your application to join our team of skilled professionals at BIGGS Inc. We look forward to reviewing your qualifications and experience.