Culinary Specialist

3 weeks ago

Silang, Calabarzon, Philippines Riviera Golf Club, Inc. Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at Riviera Golf Club, Inc. The ideal candidate will have a strong background in food preparation and handling, with experience in maintaining high standards of food safety and quality.

Responsibilities

• Maintain kitchen equipment and tools in good working condition, adhering to safety protocols
• Conduct daily inventory and prepare requisitions for portioned items
• Portion food items according to recipes and banquet requirements
• Assist cooks and sous chefs in all areas as needed
• Relieve cooks in other areas as necessary
• Prepare sandwiches, salads, and platters
• Report losses and spoilages
• Identify slow-moving items and report to the sous chef or head chef
• Prepare marinades, brines, sauces, and other processed products

Requirements

• Graduate of a Bachelor's degree in Food Tech., Food & Beverage Services Management, Culinary Arts, or equivalent
• 6 months or more work experience in the hotel and/or restaurant industry
• Thorough experience in hot and cold food preparation
• Flexibility to work on shifting schedules, weekends, and holidays

What We Offer

We offer a dynamic work environment and opportunities for growth and development. If you are a motivated and detail-oriented individual with a passion for culinary arts, we encourage you to apply.

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