A career as a Nutrition Specialist is ideal for individuals who can communicate complex scientific information to healthcare professionals and institutions. Key responsibilities include building brand image and developing strategic partnerships within a specified territory.

The role involves implementing effective marketing strategies, coordinating product availability, and ensuring market hygiene. To succeed, you will need:

• A science-related degree in Physiology, Nutrition, Medicine, Biology, Pharmacology, Nursing, or Food Science.
• Marketing or business-related qualifications are also considered.
• A valid driver's license for at least 1 year is required.
• Prior experience as a medical delegate or pharmaceutical representative is an advantage.

We offer a dynamic international working environment with opportunities across different businesses, functions, and geographies. Our values are rooted in respect: respect for ourselves, others, diversity, and our future.