Casual Dining Restaurant Manager
1 week ago
About Ikitchen Inc.
Kuya J Restaurant has been serving delicious Pinoy food to every corner of the Philippines since its inception. As a pioneer in the industry, we continue to innovate and adapt to changing market trends, always striving to provide an exceptional dining experience for our guests.
Key ResponsibilitiesThe Restaurant Manager will oversee various aspects of restaurant operations, including:
- Profit and loss statement analysis and budget development
- Labor and food cost management
- Mentoring and coaching team members
- Ensuring product quality standards and health and safety protocols
Requirements
- Minimum 5 years of management experience in Casual Dining Restaurants
- Bachelor's degree in a relevant field (e.g., Hotel & Restaurant Management, Food & Beverage Services, Hospitality)
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Restaurant Operations Manager
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