Kitchen Helper

Assign in maintaining clean working station.Washing dishes, pots, pans & organizing them.Prepping kitchen utensils.Chopping & slicing of ingredients.Ensuring kitchen is clean & organized at all times.Adhere to sanitation guidelines.Collects & removes trash from all areas of operation.

Assign in maintaining clean working station. Washing dishes, pots, pans & organizing them. Prepping kitchen utensils. Chopping & slicing of ingredients. Ensuring kitchen is clean & organized at all times. Adhere to sanitation guidelines. Collects & removes trash from all areas of operation.

Assign in maintaining clean working station. Washing dishes, pots, pans & organizing them. Prepping kitchen utensils. Chopping & slicing of ingredients. Ensuring kitchen is clean & organized at all times. Adhere to sanitation guidelines. Collects & removes trash from all areas of operation.

Job Description:· Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.· Assisting kitchen staff to unload food supplies from delivery trucks.· Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.· Neatly putting away all utensils, cooking instruments, dishes, and...

Job Description: · Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. · Assisting kitchen staff to unload food supplies from delivery trucks. · Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. · Neatly putting away all utensils, cooking instruments,...

Job Description Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting...

Job Description Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting...

-Must be in good health condition -Experience as a cook in a Chinese restaurant is an advantage -Willing to undergo training for a month -willing to be assign in Pearl Drive, Commonwealth

-Must be in good health condition-Experience as a cook in a Chinese restaurant is an advantage-Willing to undergo training for a month-willing to be assign in Pearl Drive, Commonwealth

-Must be in good health condition -Experience as a cook in a Chinese restaurant is an advantage -Willing to undergo training for a month -willing to be assign in Pearl Drive, Commonwealth

KEY RESPONSIBILITIES: 1. Supervise and coordinate with the kitchen staff, including chefs, cooks, and kitchen assistants / helpers. 2. Assign duties, monitor performance, and provide guidance and feedback to ensure high standards of productivity and professionalism 3. In- charge of schedule of manpower 4. Food Quality and Safety: 5. Ensure that all food...

KEY RESPONSIBILITIES: 1. Supervise and coordinate with the kitchen staff, including chefs, cooks, and kitchen assistants / helpers. 2. Assign duties, monitor performance, and provide guidance and feedback to ensure high standards of productivity and professionalism 3. In- charge of schedule of manpower 4. Food Quality and Safety: 5. Ensure that all food...

KEY RESPONSIBILITIES: 1. Supervise and coordinate with the kitchen staff, including chefs, cooks, and kitchen assistants / helpers. 2. Assign duties, monitor performance, and provide guidance and feedback to ensure high standards of productivity and professionalism 3. In- charge of schedule of manpower 4. ood Quality and Safety: 5. Ensure that all food...

KEY RESPONSIBILITIES: 1. Supervise and coordinate with the kitchen staff, including chefs, cooks, and kitchen assistants / helpers. 2. Assign duties, monitor performance, and provide guidance and feedback to ensure high standards of productivity and professionalism 3. In- charge of schedule of manpower 4. ood Quality and Safety: 5. Ensure that all food...