Sous Chef

• Assist the Head Chef in managing kitchen operations, specializing in Asian cuisine.
• Prepare and supervise authentic Asian dishes, ensuring quality and consistency.
• Train junior chefs and kitchen staff in Asian cooking techniques.
• Manage inventory, monitor food costs, and control wastage.
• Ensure compliance with health and safety regulations.

• Expertise in Asian culinary techniques and ingredients.
• Strong leadership and organizational skills.
• Ability to thrive in a high-pressure kitchen environment.

Brand Description: Destino Welcome to Destino, where culinary artistry meets spectacular entertainment in a one-of-a-kind dining experience. Located in a captivating setting, Destino offers both indoor and outdoor spaces, each designed to transport guests to a world of luxury, flavor, and excitement. Indoor Fine Dining Step into our indoor space, a sophisticated 120-cover fine dining haven that merges the best of Italian and Pan-Asian cuisine. Our chefs bring an innovative twist to classic dishes, delivering an extraordinary gastronomic journey. What sets Destino apart is the immersive entertainment – indulge in your meal while enjoying breathtaking cabaret performances and acrobatic shows, making every visit an unforgettable event. Outdoor European Vibes Our outdoor space brings the charm of Europe to life with a vibrant, laid-back atmosphere. Designed for leisurely gatherings, this area features a live kitchen, serving delectable European dishes, and a curated menu of the finest cocktails. Perfect for soaking in the ambiance, savoring exquisite food, and enjoying the company of friends and loved ones. At Destino, dining is more than a meal – it’s an experience. Whether you’re here for a special occasion, an intimate dinner, or a lively celebration, we promise a blend of world-class cuisine, exceptional service, and awe-inspiring entertainment. Destino is not just a restaurant – it’s your destination for indulgence and enchantment.