DISHWASHER

5 days ago

Caloocan, Metro Manila, Philippines ZC KINGS MANPOWER COOPERATIVE Full-time ₱120,000 - ₱180,000 Contract

About the role

We are seeking a dedicated and reliable Dishwasher to join our team at ZC KINGS MANPOWER COOPERATIVE. This is a full-time position based in South Caloocan, Metro Manila. As a Dishwasher, you will play a vital role in maintaining our establishment's cleanliness and hygiene standards. Your work ensures that all dishes, glassware, and kitchen equipment are properly cleaned and sanitised, directly supporting our operational efficiency and customer satisfaction. This position is essential to the smooth functioning of our retail and consumer-focused establishment.

What you'll be doing

  • Washing dishes, plates, glassware and cutlery by hand or using dishwashing machines, ensuring thorough cleaning and sanitisation

  • Sorting and racking clean dishes, glassware and kitchen utensils for proper storage

  • Maintaining cleanliness of the dishwashing area, including sinks, tables and floors

  • Following food safety and hygiene protocols at all times to maintain health and safety standards

  • Removing food waste and disposing of it appropriately in designated bins

  • Assisting with general kitchen cleaning tasks as needed

  • Reporting damaged or broken items to supervisory staff

  • Working efficiently during peak service times to meet operational demands

  • Restocking washing supplies and notifying management when supplies are running low

What we're looking for

  • Previous experience as a Dishwasher or in a similar kitchen support role is preferred but not essential

  • Strong attention to detail and commitment to maintaining high cleanliness and hygiene standards

  • Physical stamina and the ability to work in a fast-paced environment, including standing for extended periods

  • Reliable and punctual with a strong work ethic

  • Ability to work well independently and as part of a team

  • Good communication skills and willingness to follow instructions from supervisory staff

  • Familiarity with food safety practices and procedures

  • Flexibility to work shifts, including evenings and weekends if required