F&B Server
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Job Details
Responsibilities:
Provide professional, attentive, and excellent service to guests.
Present menus, explain dishes, and recommend appropriate food and beverage selections.
Accurately take and serve food and beverage orders.
Coordinate with the kitchen and bar teams to ensure smooth and efficient service.
Respond to guest requests and concerns promptly and professionally.
Maintain cleanliness, proper table setup, and restaurant service standards.
Follow food safety, sanitation, and service procedures at all times.
Help create a welcoming and pleasant dining experience for all guests.
Qualifications:
At least 1-2 years of experience in fine dining or an upscale restaurant.
Knowledge of food and beverage service, wine service, and proper dining etiquette.
Excellent communication and customer service skills.
Well-groomed, professional, and guest-oriented.
Ability to work efficiently in a fast-paced environment.
Strong attention to detail and teamwork skills.
Willing to work evenings, weekends, and holidays.