Kitchen Operations Lead — Cost, Compliance

The Kitchen Manager is responsible for overseeing the daily operational efficiency of the kitchen, ensuring adequate staffing, proper inventory management, food cost control, sanitation compliance, and smooth coordination of kitchen processes. The role ensures that kitchen operations support quality food production while maintaining cost efficiency and...

Paradise Dynasty in Laguna is urgently hiring a Wok Chef / Line Cook / Cutter / Roaster to lead our kitchen operations. You will oversee food preparation, inventory management, and supervising staff in a fast-paced Chinese dining environment.The role demands hands-on leadership, strong communication, and strict adherence to food safety and hygiene standards,...

Tasting Lab Inc. in Laguna, Philippines, is launching a Japanese-inspired restaurant and seeks a Teppanyaki Head Chef to lead our kitchen team.You will drive operations from day one, master teppan griddle service, and build systems for a successful launch and future scaling. The ideal candidate has 2–3+ years in senior kitchen leadership, strong Japanese...

Menya Kokoro PH in Santa Rosa at SM Nuvali seeks a Teppanyaki Head Chef to lead our kitchen from day one. You will master teppan griddle service, build systems, and scale operations for a successful launch. You will lead, train, and mentor the kitchen team, manage food costs and inventory, enforce HACCP safety, and ensure top-quality Japanese staples with...

Operations Head Location: Laguna Work Setup: Onsite Schedule: Monday – Friday Shift: Day Shift Job Summary The Operations Head is responsible for overseeing daily operations, ensuring efficiency, productivity, and alignment with business objectives. This role focuses on process improvement, cost management, and operational excellence. Key...

About the role As the Warehouse Operations Analyst, you will support the Distribution Center in achieving operational excellence, inventory accuracy, cost efficiency, and service level targets through data-driven analysis, process optimization, and project implementation. You will be responsible for monitoring warehouse performance, identifying improvement...

NIU, a restaurant under the Vikings Group of Companies, in Santa Rosa City, Laguna, seeks an experienced Executive Chef for a full-time role overseeing all kitchen operations and culinary standards. You will lead a talented team, design innovative menus, ensure top quality, and drive profitability. The ideal candidate has 8–10+ years in senior culinary...

COMPANY PROFILE: This company is a global organization within the dental sector, offering specialized solutions and services that support professionals in delivering quality oral healthcare. It focuses on innovation, reliability, and customer-focused solutions while maintaining a strong commitment to excellence and continuous improvement across its...

We are opening a new Japanese-inspired restaurant in SM Nuvali and are looking for an expert Teppanyaki Head Chef to lead our kitchen team. You will spearhead our kitchen operations from day one, master our teppan griddle service, and build the operational systems necessary for a successful launch and future scaling. Key Responsibilities: Kitchen...