kitchen staff
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About the role
Grapevine is seeking a dedicated and enthusiastic Kitchen Staff member to join our culinary team in Quezon City, Metro Manila. This is a full-time position that plays a vital role in maintaining the high standards of food preparation and kitchen operations that our customers have come to expect. As part of our kitchen team, you will contribute directly to the production of our signature cupcakes and baked goods, ensuring consistency, quality and excellence in every product that leaves our bakery.
Key responsibilities
Prepare and measure ingredients accurately according to established recipes and specifications
Operate bakery equipment including mixers, ovens and decorating tools in a safe and efficient manner
Assist in the mixing, baking and decorating of cupcakes and other baked products
Maintain a clean, organised and hygienic kitchen workspace at all times
Follow food safety and sanitation protocols to ensure compliance with health and safety regulations
Monitor baking times and temperatures to ensure products meet quality standards
Assist in inventory management and stock rotation of ingredients
Collaborate with team members to meet daily production targets
Support the head baker or kitchen supervisor with various kitchen tasks as directed
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