Kitchen Staff or Kitchen Steward

A beach resort in Davao Oriental is seeking a kitchen manager to oversee kitchen operations, develop menu items, and ensure food safety. The ideal candidate should have a high school diploma and be proficient in cooking techniques. This role requires less than a year of experience in a culinary role and strong leadership skills. Join a fast-paced kitchen...

Banh Mi Kitchen Services, Inc. is seeking a diligent Kitchen Staff member to assist in food preparation and maintain cleanliness of dishes, workstations, and storage areas in our kitchen in Davao City.Responsibilities include washing and sanitizing cookware, assisting in cutting and prep, following health protocols, aiding in inventory, and reporting...

Dusit Thani Hotel seeks a seasoned Chef with 3–5 years in a luxury hotel or top restaurant. You will lead kitchen operations, ensure state-of-the-art food quality, and guide staff to maintain Dusit’s Thai-inspired standards. Ideal candidate has strong knowledge of Western/Eastern cuisine, HACCP, and a proven cost-control track record. You will drive menu...

A local dining establishment in Davao del Sur is seeking an experienced Chief Cook to oversee kitchen operations and ensure high-quality meal preparation. The ideal candidate will have strong culinary expertise and leadership skills. Responsibilities include managing kitchen staff and maintaining cleanliness. A culinary degree is preferred, while a high...

- Responsibilities: - Assist with food preparation - Wash and clean kitchen equipment and utensils - Keep the kitchen clean and organized - Assist cooks and other kitchen staff - Follow proper food safety and sanitation procedures - Qualifications: - Hardworking and responsible - Willing to learn - Team player - Able to work in a fast-paced environment -...

Job Description Insurance Health & Wellness Health Insurance Culinary Skills: Proficient in various cooking techniques and cuisines. Strong creativity and a keen eye for detail in food presentation. Leadership: Ability to lead, motivate, and manage a diverse kitchen team. Excellent organizational and time-management skills. Culinary Expertise: Proven...

Golden Mindanao Global Holding Company is seeking a Head Chef to lead the daily operations of a restaurant kitchen, overseeing food production, standards and staff performance. You will ensure high-quality dishes, efficient service and a positive dining experience. The role requires proven senior kitchen leadership, strong cooking techniques, and a...

About the role Sotogrande Davao Hotel is looking for Fixed Asset Staff located in Davao Riverfront Corporate City, Ma-a Davao City. Fixed Asset records, tracks, depreciates, and reconciles all long‑term hotel assets, ensuring compliance with accounting standards and internal controls while coordinating closely with the engineering, operations, and...

Private Advertiser is seeking a results-driven leader to manage daily dining operations, supervise service staff, and uphold high guest service standards. The role requires enforcing policies and coordinating with kitchen and management to ensure smooth service. Ideal candidates will have hospitality supervision experience, strong organizational skills, and...