Commis de cuisine

POSITION: Commis de Cuisine
LOCATION: Al Dente Moderna – BGC, Taguig
EMPLOYMENT TYPE: Full-time
START DATE: Q3 2025
SALARY RANGE: ₱18,000 – ₱22,000 + Monthly Service Charge

ABOUT US

Al Dente Moderna is the new refined dining concept from Al Dente Food Group. We focus on clean execution, Italian techniques, and a sharp, organized kitchen. We're not a casual trattoria – we work lean, clean, and with discipline.

JOB SUMMARY

We are hiring a Commis de Cuisine to support our kitchen team. You will assist in prep, cooking, and maintaining cleanliness across your station. This is a great opportunity to grow in a structured environment with high culinary standards.

KEY RESPONSIBILITIES

• Assist in daily mise en place and prep work

• Support the Chef de Partie during service

• Maintain cleanliness, proper food storage, and labeling

• Follow kitchen standards, recipe specs, and portion control

• Learn and grow with feedback and hands-on training

• Follow safety and hygiene rules at all times

REQUIRED QUALIFICATIONS

• Graduate of a culinary school or at least 1 year of experience in a professional kitchen

• Basic knowledge of Italian or European cooking techniques

• Good attitude, clean habits, and team-first mindset

• Willing to learn and adapt to a fast-paced kitchen

• Basic English communication

COMPENSATION & BENEFITS

• ₱18,000 – ₱22,000 monthly salary

• Monthly share of service charge

• Daily staff meals

• Clean, respectful, and professional kitchen environment

• Real opportunity to grow within the group

Job Type: Full-time

Pay: Php18,000.00 - Php22,000.00 per month + Service charge

Benefits:

• Company events

• Opportunities for promotion

• Pay raise

• Promotion to permanent employee

• Staff meals provided

Education:

• Bachelor's (Preferred)

Experience:

• Commis de Cuisine: 1 year (Required)

Language:

• English (Required)

License/Certification:

• culinary diploma (Required)

Work Location: In person