QSR - Restaurant Manager (Trinoma)

Store: Landmark Trinoma and Makati Roving Items: Hair Grooming Tools (straighteners, curlers, clippers, trimmers) Responsibilities: Promote and sell products to customers in retail settings. Provide product information, answer customer inquiries, and offer recommendations. Maintain product displays and ensure products are well‑stocked and attractively...

Open and close the restaurantHire, train, and mentor new staff membersSchedule shifts and assign table sections to waitstaffResolve customer questions and complaints professionallyConduct payroll activities accurately and on timeEnsure the restaurant follows health and safety regulationsPlace orders for ingredients, utensils, and equipment as stock is...

KNC Group of Company a Franchisee of Jollibee Food Corporation is seeking for a highly organized and proactive Talent Acquisition Specialist that will support multiple brands under the Jollibee Foods Corporation (JFC), you will play a critical role in attracting and hiring top talent for various positions across our quick service restaurant (QSR) brands....

Job Description Prepares production plan on a daily and monthly basis. Prepares weekly order for frozen and dry items. Ensures stocks in good condition and good quality. Checks sell by or expiration dates and quality of products being displayed. Monitors the actual inventory of all stocks and checks the shopping list and compare the ledger item from the...

WENDY'S PHILIPPINES IS HIRINGWendy's is looking for Management Trainee for our branches in Wendy's Caloocan Caltex, Wendy's SM North & Wendys Trinoma.QUALIFICATIONS:Management TraineeWith/without Experience in Managerial roleCollege GraduateWith at least 1-2 years Experience in Quick Service Restaurant (required)Be part of our growing family#jobs #trabaho...

Apollo Quezon City, National Capital Region, Philippines Restaurant Manager Join to apply for the Restaurant Manager role at Apollo Oversee daily restaurant operations to ensure efficiency and quality service. Manage staff, including hiring, training, and performance evaluations. Maintain inventory, order supplies, and manage budgets. Ensure compliance with...

Oversee daily restaurant operations to ensure smooth functioning and high-quality service. Manage staff recruitment, training, and performance evaluation to foster a collaborative work environment. Develop and implement marketing strategies to increase restaurant visibility and customer engagement. Monitor inventory levels and order supplies as needed to...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure excellent customer service, efficient operations, and profitability. This role involves supervising staff, managing inventory, maintaining quality standards, and implementing marketing and sales strategies to achieve business goals. Key...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure excellent customer service, efficient operations, and profitability. This role involves supervising staff, managing inventory, maintaining quality standards, and implementing marketing and sales strategies to achieve business goals. Key Responsibilities:...

Join to apply for the Restaurant Manager role at The Standard Hospitality Group Lead daily restaurant operations to achieve sales targets, maintain food quality, and ensure excellent customer service. The role focuses on team leadership, operational efficiency, and financial performance. Key Responsibilities Oversee day-to-day restaurant operations and...