Food Service Sales Associate

8 hours ago

pasig, metro manila, Philippines J-K Network Services Full-time ₱364,932 Contract

Food Service Sales Associate (With Performance Incentives)

Location: On-site – Pasig

Employment: Full-time, Fresh Graduate/Student

Salary Range: Php30,000 (Negotiable)

Job Description

Position: Food Service Sales Associate (With Performance Incentives)

Work Setup: Onsite

Company Profile: A food manufacturing and marketing company committed to delivering high-quality, safe, and innovative products tailored to the Philippine market. Guided by global standards, the company focuses on enhancing everyday meals, supporting food service partners, and contributing to the growth of the local food industry.

Employee Recognition and Rewards

Performance Bonus, Incentives

Benefits

  • Government Mandated Benefits
  • Sick Leave Credits
  • Vacation Leave Credits
  • 13th Month Pay
  • HMO Day
  • Performance Incentives
  • Insurance Health & Wellness – HMO

Qualifications

  • Bachelor’s degree holder in Culinary, HRM, Food Science, or related courses
  • Open for Fresh Graduates
  • Experience in sales or cooking knowledge in the food industry is an advantage
  • Amenable to attend interviews
  • Can start as soon as possible

Key Responsibilities

  • Execute operational plans and budgets as approved, ensuring activities align with company goals and KPIs.
  • Develop and expand customers by understanding their needs, implementing customer development plans, and conducting product presentations and demonstrations.
  • Provide effective customer service by managing follow-ups, addressing complaints, coordinating with internal and external parties, and building strong customer relationships.
  • Conduct market research and analysis on trends, competitors, pricing, and changes, and share insights to support business decisions and strategies.
  • Develop menus, recipes, and product applications, including preparation of sample food for tastings and sales presentations.
  • Prepare, update, and maintain required documents, reports, recipes, schedules, and records to support operations and promotional activities.
  • Drive continuous improvement and innovation by reviewing processes, increasing productivity, and proposing new ideas and methods.
  • Work collaboratively with team members while ensuring compliance with company policies, legal regulations, and risk management requirements.