Kitchen Steward

3 weeks ago

Manila, Philippines KCCP PHIL'S INC. Full time

Key Responsibilities
Cleaning and Sanitation: Washing dishes, pots, pans, and cutlery; cleaning kitchen equipment, floors, and surfaces; and maintaining high hygiene standards.
Waste Management: Properly disposing of kitchen waste and recycling.
Equipment and Supply Management: Operating and cleaning dishwashing machines, monitoring cleaning supplies, and restocking shelves with necessary items.
Kitchen Support: Assisting chefs and other kitchen staff with tasks, which may include receiving and storing deliveries or basic food preparation such as cutting fruits and vegetables.
Compliance and Safety: Following all food safety and sanitation procedures, reporting any maintenance issues, and ensuring the kitchen environment is safe for all staff.

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