Jobs: cuisine

**Job Summary** The Western Cuisine Cook prepares Western dishes for daily concessionaire service and private catering events, ensuring consistency, efficiency, and quality in high-volume food production. **Responsibilities** - Prepare Western dishes such as pasta, roasted meats, sauces, sandwiches, and side dishes - Execute standardized recipes for bulk...

**Job Summary** The Thai Cuisine Cook is responsible for preparing authentic Thai dishes for concessionaire service and private catering events, ensuring balanced flavors, quality, and efficient production. **Responsibilities** - Prepare Thai dishes such as pad thai, curries, stir-fries, soups, and rice dishes - Ensure proper balance of sweet, sour,...

About the Role:We are looking for an experienced and passionate Italian Cuisine Manager to lead the service and culinary team in our new Italian restaurant in El Nido, Palawan. The ideal candidate will have a strong background in Italian cuisine, exceptional service skills, and a dedication to creating memorable dining experiences. This role requires working...

**Job Summary** The Kapampangan Cook specializes in preparing authentic Kapampangan dishes for high-volume concessionaire operations and private catering events. Responsible for maintaining traditional flavors, consistency, and quality while meeting daily production demands. **Responsibilities** - Prepare and cook Kapampangan dishes such as sisig,...

Department Galley Employment Type Fixed Term Contract Location Philippines - Singa Workplace type Onsite Reporting To Executive Chef de Cuisine Chef de Cuisine Responsibilities: Skills, Knowledge and Expertise Physical Demands, Travel Requirements, and Working Conditions: ...

Department Galley Employment Type Fixed Term Contract Location Philippines - Singa Workplace type Onsite Reporting To Executive Chef de Cuisine Chef de Cuisine Responsibilities: Skills, Knowledge and Expertise Physical Demands, Travel Requirements, and Working Conditions: ...

**Creative Cuisine Group** is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu. The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and...

**Find your Shangri-La in Shangri-La.** Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today. As we look ahead to new horizon, we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world - through joy, shared purpose, and our Asian art...

Find your Shangri-La in Shangri-La. Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today. As we look ahead to new horizon, we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world - through joy, shared purpose, and our Asian art of...

Find your Shangri-La in Shangri-La. Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today. As we look ahead to new horizon, we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world - through joy, shared purpose, and our Asian...

**Creative Cuisine Group** is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu. The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and...

**QUALIFICATIONS:** - At least 2-3 year experience as a Sous Chef - At least High School Graduate, Vocational Courses or Culinary - With experience in Italian Cuisine **WHAT YOU'LL BE DOING:** - Reports and follows through all delegated tasks given by the Chef de Cuisine to ensure that they are done in a timely manner by the kitchen staff and...

URGENT HIRING IN BGC-TAGUIGFor Immediate Hiring - CONTACT : You may also UPLOAD RESUME in VIBER1 DAY HIRING PROCESSQualifications:*Proven experience as a Wok Chef in a fast-paced restaurant environment.*Knowledge in ASIAN FUSION CUISINE, SINGAPOREAN, MALAYSIAN CUISINE an advantage.Strong knowledge of cooking techniques, ingredients, equipment, and...

```html **Key Responsibilities:** · Prepare and cook menu items in accordance with recipes and quality standards · Expertise in Japanese or Western cuisine · Expertise in either Japanese or Western cuisine is acceptable · Maintain a clean and organized work station · Follow food safety and sanitation guidelines · Assist in inventory management...

Kitchen Staff are responsible for storing ingredients and assisting with food preparation. You should also ensure that the kitchen and storage areas remain clean at all times. They assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredientsQualifications:- With experience in International Cuisine...

REQ12886 Executive Chef, Pastry & Bakery (Open)POSITION SUMMARY: In accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Chef De Cuisine-Pastry is responsible (but not limited to) to manage and lead the pastry & bakery culinary team in producing the finest pastry experience and control all...

REQ12886 Executive Chef, Pastry & Bakery (Open)POSITION SUMMARY: In accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Chef De Cuisine-Pastry is responsible (but not limited to) to manage and lead the pastry & bakery culinary team in producing the finest pastry experience and control all...

**Location:** Brotzeit Newport Branch **About Brotzeit** Brotzeit is a well-known German restaurant brand, celebrated for authentic Bavarian cuisine, quality ingredients, and warm hospitality. We are looking for a skilled and motivated **Kitchen Supervisor** to join our team at the Newport branch and help maintain our high kitchen standards. **Key...

General Manager (Pioneer Role) A Michelin Bib Gourmandrecognized restaurant concept , celebrated for its bold and authentic Vietnamese cuisine , is launching in the Philippines and seeking an experienced General Manager to lead its first market entry . This is a pioneer leadership role with end-to-end responsibility for the launch strategy and execution of...

- Preferably with a background in Italian Cuisine, making Pizza - Can be assigned both in Hot and Cold Station - Excellent use of various cooking methods, ingredients, equipment, and processes - Ability to multitask and work efficiently under pressure - Willing to be assigned in Quezon City in our Italian Restaurant Job Type: Full-time Benefits: - Staff...